Brussels sprouts are one of my favorite vegetables. I love when they’re roasted and crispy. This recipe is perfect for the air fryer, but you can also make it in the oven (see note below). Servings: about 4 Instructions Note

For the Holidays, I decided to create two crostini recipes. Here’s the first one: whipped goat cheese, sliced pear, honey, and pomegranate. These flavors are so festive! Servings: 12 to 18 crostinis, depending on the size of the bread Instructions

I love fries. Yes, even if I am a dietitian, I eat everything – I don’t have any forbidden food. Sometimes, I feel like eating fries from a restaurant, sometimes I want them homemade. So here’s my favorite homemade seasoned fries recipe. Easy to make and delicious, they’re perfect for a weekday, but they also […]

I’ve got so many great ideas for Holiday recipes. Unfortunately, I kinda ran out of time to create all of them. You’ll have to wait until next year to see them all! Thankfully, I at least got one recipe for you, and it’s perfect for Christmas! So here’s my cookie dough bites recipe. The easiest […]

A tilapia recipe… Those who’ve known me for a while might be surprised by a fish recipe on my blog! For a long time, I didn’t like to eat fish at all. Over the years, I had to try it many different times before I learned to appreciate it. I think it just needs to […]

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Nourishing & simple

par Laurie Pépin, Dt.P