These no-bake oat bars are perfect to prepare on a hot summer day when you don’t feel like using the oven. This recipe is made with simple ingredients that come together wonderfully to create a nutritious and delicious snack. Servings: 12 bars Instructions

This chicken tacos recipe is ideal for a quick weeknight dinner! It can be prepared in under 30 minutes and is sure to be a hit with the whole family. If you prefer not to use the avocado cream, you can top your tacos with guacamole and sour cream. I recommend serving this meal with […]

Brussels sprouts are one of my favorite vegetables. I love when they’re roasted and crispy. This recipe is perfect for the air fryer, but you can also make it in the oven (see note below). Servings: about 4 Instructions Note

With this recipe, my goal was to create delicious pancakes that would also be nourishing. After many many tries, I’m very happy with the result. These pancakes will give you the energy you need to start your day! Servings: 16 pancakes Instructions In a large bowl, whisk together the eggs and sugar for about 3 […]

As good as chicken parmesan, but easier to make!! I love chicken parmesan – but I don’t always feel like doing the original recipe with breaded chicken. That’s why I came up with the idea of a quicker version (ready in less than 30 minutes). I made this recipe for the first time a couple […]

There are many snack recipes on the blog, but one was missing – granola bars! In this recipe, you’ll find my favorite ingredients (again): peanut butter and chocolate! The best thing about those bars is that you only need a few ingredients and 1 bowl. Servings: about 16 bars Cooking time: 20 minutes Instructions Preheat […]

If there is one recipe that everyone loves, it is definitely banana muffins, right? I love these muffins because they are soft, fluffy, and comforting. Also, they are super easy to make! Fun fact: this is actually the first recipe I ever created! I just didn’t publish it right away. 🙂 Servings: 12 muffins Dry […]

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Nourishing & simple

par Laurie Pépin, Dt.P