For my second crostini recipe, I went with some totally different flavors: squash, bacon, and cheddar cheese.
For my second crostini recipe, I went with some totally different flavors: squash, bacon, and cheddar cheese.
Voici ma deuxième recette de crostinis du temps des fêtes – cette fois-ci en version salée : courge, bacon et cheddar!
Here’s the ultimate comforting recipe! The creamy sauce is made of Butternut squash and cheese. Paired with the chicken, pancetta, and spinach, it makes a flavorful dish! I’ve been working on this recipe for a while now, many many tests were necessary to make it perfect. I hope you’ll enjoy it as much as I […]
Is there anything more comforting than butternut squash soup? Here, the addition of rosemary gives it a special touch. This is the perfect recipe for fall and winter when you have an abundance of squash. But honestly, you can cook it whenever you want because it’s just that good. Running out of time? You can […]
Nourishing & simple
par Laurie Pépin, Dt.P